PRESS
CHICAGO: A TRAVEL GUIDE
“In 2019 Aldo Zaninotto opened Osteria Langhe, a faithful tribute to the food and wine of Piedmont, and received instant acclaim. Today, this osteria in the Logan Square neighbourhood of Chicago is praised as one of the country’s finest and most authentic Italian restaurants.”
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“Chicago-based restaurateur Aldo Zaninotto specializes in regional Italian restaurants, from Piemontese fare at Osteria Langhe to ancient Roman cuisine at Testaccio. “My approach when opening my restaurants was to bring the true culture of Italy and its history to the USA, but that culture varies so deeply based on what region you’re in,” he says. “Diving into one specific location allows us to get hyper-specific with the history of food and wine and creates a more transportive experience.”
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“From the team behind nearby Piemontese favorite Osteria Langhe, Testaccio brings the flavors of Rome to Logan Square. Go for the rich pappardelle al ragu bianco, topped with crispy chicken skin, and a pat of chicken liver compound butter for an extra dose of heady flavor.”
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“Inspired by an ancient barley, herb, and goat cheese drink that caused LSD-esque experiences, Testaccio’s modernized version, City of London Dry Gin is combined with apricot liqueur, honey syrup, lemon juice and tangy Greek yogurt for a creamy taste of history.”
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“Testaccio is the perfect place to take a date or even a group of friends because there’s something for everyone on the menu.
Have a taste of the best Italian food in Chicago, like porchetta and freshly produced orecchiette.
The atmosphere is warm and inviting, with banquette seating at tables just the right size for your party.”
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“Michael Lanzerotte, the executive chef at Testaccio Chicago, joins “Chicago Today” to discuss their dinner series highlighting different regions of Italy each month.”
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“Italian restaurants in Chicago, or anywhere for that matter, can sometimes be a bit of the same-old, same-old. That’s what puts Testaccio in a category all its own. Yes, they serve pasta. But their inventive and fresh preparations will leave you feeling a little less al dente. A contemporary but casual space. This modern cucina romana is on our list of great date ideas in Chicago because of its ambiance.”