CALENDAR

Feb
14

Valentine’s Day

Here’s to a Valentine’s Day filled with good wine, good food, and amazing company! Celebrate with our four course menu at $95 per person, pre tax and gratuity.

Reservations are not required, but are highly encouraged.

*Our a la carte menu will not be available on this day.

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Jan
19
to Feb 4

A to Z Hospitality Week

Join us for a curated three course menu available from January 19 - February 4. Featured at $45 per person, pre tax and gratuity. An optional wine pairing is available for $18.

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Dec
31

New Year's Eve

Join us for the final celebration of the calendar year! We have two seatings available for New Year’s Eve:

Get your evening off to a great start at our first seating featuring our a la carte menu and some New Year's specials from 5:00 - 6:45pm.

Our second seating begins at 7:00pm and features a four course pre fixe menu for $95 per person. An option to shave white or black Marinello truffles will be available. A wine pairing will also be available to accompany this menu. We look forward to celebrating with you with sparkling wine to the ring of the new year!

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Dec
24

Feast of the Seven Fishes

Celebrate Christmas Eve at Testaccio as we feature the traditional Feast of the Seven Fishes. Chef Michael has prepared a delightful coursed dinner for you and your loved ones to enjoy. Dishes such as Stuffed Moules “Frites," & Squid Ink Spaghetti will be featured. Tickets are available for $75. An optional $30 wine pairing will also be available.

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Oct
26

Harvest Festival

We're back with another of our popular wine-tasting events to officially close out the patio season until next year! Our second annual Harvest Fest will feature a tasting of wines from various distributors with the option to purchase. Chef Michael will be roasting porchetta in our wood-burning oven and El Che will be serving up tomahawk steak with chimichurri! We will be plating up some farm-focused bites to accompany the wines you'll taste. Tickets are $70 and include the tasting and the bites. Tickets can be purchased here.

Tickets do not include a dinner reservation. If you are interested in dining with us after, please plan to make a reservation in advance on Tock. The event is from 5:30pm-7:30pm.

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Jul
13

Bastille Day Wine Tasting at Soif and Testaccio

Celebrate Bastille Day with us and our underground French wine lounge, Soif! Taste over 40 French wines on the Testaccio Patio as well as downstairs in Soif. Purchase your ticket on our Tock page for access to the tasting as well as some typical French bites.

This event is from 5pm-8pm and all wines will be available to order.

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Regional Dish Highlight
Jun
11
to Jun 24

Regional Dish Highlight

We choose a new region to highlight each month and put two dishes on special. 50% of the proceeds from those dishes sold go to a selected organization of the month.

Emilia Romagna is the region for June and 50% of the proceeds from the two special dishes will benefit flood victims through the National Italian American Foundation through Chicago Chefs Cook.

Dishes:

100 Layer Lasagna: Brisket Sugo, Besciamella, Parmigiano Reggiano  

Cappelletti di Agnello in Brodo: Braised Lamb Shank, Mascarpone, Roasted Chicken Broth

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Festa Della Republica
Jun
1

Festa Della Republica

Republic Day is a national holiday in Italy that commemorates the day Italians voted to form a republic. While celebrations occur all over Italy, the main events take place in Rome. Come celebrate with us at Testaccio for our 3rd annual Festa della Repubblica on Thursday, June 1st from 5pm-8pm. Music by La Tosca and an Italian wine tasting with over 40 Italian wines will take place on our terrace and sidewalk patio. The event is from 5-8pm. Tickets in advance are $40 and get you admission to the tasting and light bites. Tickets at the door are $45. $5 from each ticket sold will be donated to support the flood victims in Emilia-Romagna.

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